tag:blogger.com,1999:blog-20523109.post1927172729277584189..comments2023-05-13T09:26:00.280-04:00Comments on Byzantine Ramblings: Report on St Philip's FastThe Byzantine Ramblerhttp://www.blogger.com/profile/04945910148988040295noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-20523109.post-66551328458105372032010-02-23T16:02:35.834-05:002010-02-23T16:02:35.834-05:00As a rule, kibbeh is made with lamb onions, cinnam...As a rule, kibbeh is made with lamb onions, cinnamon, pine nuts and drenched in butter. Along with salmon, I'd say a good time was had by all.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-20523109.post-27724651123178442992008-12-05T01:07:00.000-05:002008-12-05T01:07:00.000-05:00"On a week day we would only be permitted shellfis..."On a week day we would only be permitted shellfish."<BR/><BR/>Shrimp! Yum! ;)<BR/><BR/>The salmon doesn't sound too bad, either. :D<BR/><BR/>Impishly,<BR/><BR/>Dianedianonymoushttps://www.blogger.com/profile/11535007125972445811noreply@blogger.com